The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all...

This short film offers a children's guide to anger management.

A how-to instructional video from the 1990s that teaches the viewer how to use a Cuisinart food processor.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

A serial of short instructional films using footage of Babe Ruth to explain the fundamentals of playing baseball.

"All sounds travel in waves much the same as ripples in water." Educational film produced by Bray Studios New York, which was the dominant animation...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished...

Promotional film introducing self-service long-distance dialing using a prototype service in Englewood, New Jersey. Demonstrates how direct dial and...

Instructional documentary produced in association with the Terrence Higgins Trust.

Touch is the key to everything we do, what we say, and the way we act. We listen, communicate, give and receive pleasure, with this, the most...